Russ's Garlic Potatoes

Last Edit December 23,1999

This sounds so good!!!!!

* Exported from MasterCook Mac *

Russ's Garlic Potatoes

Recipe By : Russ Almand
Serving Size : 2 Preparation Time :0:10
Categories : Vegetables

Amount Measure Ingredient
-------- ------------ --------------------------------
2 potato
1 garlic

Using an apple core, put a hole into each baking potato (center it).
Peel garlic cloves, shove into the hole you made in each potato.
Wrap in aluminum foil. Bake at 400 degrees until done (depends on the size of the potato). Fork stuck into the potato should go in easily.

Unwrap, slice open, mash the cooked garlic into the potato - you don't need butter!

You might try this with Elephant Garlic! Bakes up softer and moister than regular garlic.

Per serving: 285 Calories; less than one gram Fat (1% calories from fat); 8g Protein; 65g Carbohydrate; 0mg Cholesterol; 22mg Sodium
Food Exchanges: 4 1/2 Starch/Bread

Serving Ideas : Any meat or fish plus a salad.

NOTES : I didn't know Russ collected cookbooks! Never mind makes his own recipes!